5 Ingredients or Less: Fresh Recipes for Every Season Plus Clever Tips for Celebrating Every Day
Author: Gooseberry Patch
Hearty in a hurry...5 Ingredients or Less Cookbook has more than 300 recipes that take just 5 or fewer ingredients! Filled with recipes that celebrate the flavors of every season, this cookbook has delicious favorites like cherry tomato poppers, sweet onion spread, mini dinner rolls, baked potato-cheddar soup, green bean bake, beef & noodle skillet, crunchy corn chip chicken, summer meatloaf and cherry dream pie. Each chapter is sprinkled with easy decorating ideas and clever how-to's to make each season special. It's a must-have for busy families!
Interesting textbook: The Economic Structure of Corporate Law or Readings and Cases in International Human Resource Management
Ultimate Uncheese Cookbook: Delicious Dairy-Free Cheeses and Classic Uncheese Dishes
Author: Joanne Stepaniak
Originally designed for those who needed or wanted to eliminate dairy products but still enjoy their favorite dishes, this tenth anniversary edition offers completely new versions of the acclaimed, original recipes plus many new ones. You'll discover a whole new world of flavorful, cheesy-tasting dishes without the cholesterol and dairy allergies that can be harmful to your health.
Vesanto Melina, coauthor of the American Dietetic Association's "Position Paper on Vegetarian Nutrition," brings you up-to-date on the latest research findings about dairy and health. Tables and charts show calcium, protein, and other nutrients in a variety of plant foods to help you safely replace dairy in your diet. And this new edition contains designations for each recipe to indicate whether it is gluten, soy, nut, yeast, and/or corn free for people who are sensitive to a wide range of food allergens.
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